GENERAL
SPECIFICATIONS |
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Type |
Motor Yachts |
Built / Refit |
2006 |
LOA |
33.5 M / 110 FT |
Flag |
NETHERLANDS |
Beam |
6.6 M / 22 FT |
Speed |
20-25 KNOTS |
Design |
ELEGANT |
Base
Port |
BODRUM |
Builder |
ELEGANT |
Pax |
10 |
Hull |
LAMINATED WOOD, COLD MOULDED EPOXY |
Crew |
5 |
ACCOMMODATION
DETAILS |
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Cabins
/ berth / type |
2 MASTER, 1 VIP, 2 TWIN CABINS |
Bathroom |
ENSUITE WITH SHOWER CELLS |
Toilet
type |
ELECTRIC VACUUM FLUSH |
Crew
accommodation |
SEPARATE |
Salon |
INDOOR DINING, COMFORTABLE SEATING AREA, MODERN FURNISHED |
Galley |
FULLY EQUIPPED, MICROWAVE |
Music
system |
IN SALOON, ALL CABINS, DECK SPEAKERS |
Air-conditioning |
FULL |
A/C Use During Night |
ALL NIGHT |
TV |
IN SALOON AND ALL CABINS |
Electricity |
220 V, 24 V, 12 V |
Other |
ICE MACHINE, CD PLAYER, DVD PLAYER, FILTER COFFEE MACHINE, CD / DVD PLAYER IN EACH CABIN |
| DECK EQUIPMENT |
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| Mast
/ Sail equipment |
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| Dinghy |
4,20 MT ZODIAC WITH 60 HP YAMAHA OUTBOARD |
| Water Toys |
SEADOO JETSKI 115 HP |
| Other |
JACUZZI ON FLYBRIDGE, SNORKELLING EQUIPMENT, FISHING TACKLE, SUN AWNINGS, SUN MATTRESSES, DECK SHOWER |
| MACHINERY & ELECTRONICS |
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| Main
engine(s) |
2 X 200 HP MTU |
| Fuel Consumption |
350 lt/h at Cruising Speed, 600 lt/h at Max. Speed |
| Generator(s) |
2 x 27 KVA KOHLER |
| Electronics
& Navigation |
FULL NAVIGATION EQUIPMENT |
| Fuel
Capacity |
12,000 LT |
| Water Capacity |
3,000 LT |
| CREW |
| 1 CAPTAIN, 1 CHEF, 2 DECKHANDS, 1 STEWARDESS |
Captain, Mr. ERTAN ILHAN, 1975, good English speaking Captain Ertan has worked for many years as a yacht captain and has an extensive knowledge of both Greek and Turkish waters. He is a very amiable person and happy to adapt to the guests personal requirements. Deckhand, Mr. HALIL AZAKLI, 1968, excellent English speaking Mr. Halil has worked for many years on both motor and sailing yachts cruising in Turkish and Greek waters. He is hard working and able to assist with all the general duties on board the yacht. Deckhand, OZAY ERDEM, 1979, good english speaking Mr. Ozay is an experienced hard working deckhand and has served on yachts cruising thoughout Turkey and the Greek Islands. Cook, Mrs. DILEK OZDAG, 1977, good english speaking Mrs. Dilek has served for some time on board both motor and sailing yachts thoughtout the Mediterranean and Aegean waters including the Greek Islands. She is a versatile cook and specialises in Turkish and International Cuisine. Stewardess, Mrs. YESIM ARABACI, 1985, good english speaking Mrs. Yesim is a young and enthusiastic stewardess. She has good communication skills and will endeavor to cater for the guests individual requirements whilst attending to the interior and keeping everything shipshape. She has experience cruising Turkish waters. |
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Low Season
EUR 6,000
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High Season
EUR 7,000
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PRICING
TERMS
- Low season: May, June, October, September
- High Season: July, August
- Charter Prices above are Per Day Charter price
- Charter expenses are due to MYBA terms.
Terms Explained - W.M.T. - Western Mediterranean Terms (MYBA)
- The Charter Fee includes the charter of the yacht with all its equipment in working order, tools, stores, cleaning material and basic consumable stores for engine-room, deck and cabins, etc., the crew's wages, food and the insurance of the yacht for marine risk and third party claims and the crew for employer's liability insurance.
- APA (Advance Provisioning Allowance): The Charterer will be charged extra, at cost to the yacht, for all other expenses, which is covered by the APA , 30 % of the charter fee. These expenses include fuel for the yacht, fuel for the ski-boats or other tenders, food for the charterers, wines, beers, spirits and soft drinks for the Charterers, other consumable stores, berthing dues and other harbour charges away from the yacht's own berth, including pilotage fees and charges for water and/or electricity taken from the shore, laundry, telephone, fax or telex via Satcom, Radio Telephone or telex costs, hire costs of special equipment placed on board at the request of the Charterer.
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